Breakfast Menu

Served tomorrow at 9am

Let the Cook House kitchen set you up for the day.

Monday - Friday 9am - 11.30am

Saturday 8am - 11.30am

Sunday 8am - 11am

Cook House Breakfast 13.50 Pork Sausage | Bacon | Black Pudding | Hash Brown | Mushroom | Tomato | Beans | Choice of Egg | Sourdough
Breakfast Muffin 9.95 Sausage | Bacon | Hash Brown | Fried Egg | Yorkshire Cheddar
Eggs Benedict 9.50 Poached Eggs | Ham | Hollandaise | English Muffin
Eggs Florentine V 8.50 Poached Eggs | Spinach | Hollandaise | English Muffin
Eggs Royale 10.50 Poached Eggs | Smoked Salmon | Hollandaise | English Muffin
Simple Eggs V 6.50 Scrambled, poached, or fried eggs on toasted sourdough
Avocado on Toast V 9.50 Avocado | Toasted Sourdough | Roast Tomato | Rocket
Smoked Salmon on Toast 9.50 Smoked Salmon | Cream Cheese | Sourdough
Waffles V 8.00 Warm Waffle | Whipped Cream | Maple Syrup | Berries
Toasted Bloomer V 3.50 Toasted Sourdough | Yorkshire Butter | Jam or Marmalade
Breakfast Pastries V 1.50 Selection of freshly baked pastries

Breakfast Sandwich

Bacon 5.00
Sausage 5.00
Egg V 5.00
Vegan Sausage Sandwich VE 6.00

Additional Items

Sausage 2.00
Bacon 2.00
Toast 2.00
Black Pudding 2.00
Hash Brown 1.00
Mushroom 1.00
Tomato 1.00
Egg 1.00
Beans 1.00

Cold Drinks

Eager Fruit Juice 2.95 Orange | Apple | Pineapple | Cranberry

Something Special

Bucks Fizz 6.50 Eager Orange Juice | Prosecco
Kir Royale 8.50 Dinnewell's Raspberry Liqueur | Prosecco

Coffee & Hot Drinks

Espresso 3.20
Americano 3.20
Cappuccino 3.50
Café Latte 3.50
Flat White 3.30
Mocha 3.85
Hot Chocolate 3.50
Cook House Hot Chocolate 4.20 Cream | Marshmallows | Chocolate
Pot of Ringtons Gold English Tea 2.80
Fruit & Herbal Teas 2.80 Peppermint | Red Berry & Flower | Camomile | Decaf Breakfast | Earl Grey | Green Tea | Green Tea & Peach | Lemongrass & Ginger

Our Menus

Fresh, Seasonal Cuisine

From hearty breakfasts to evening dining, every dish is prepared fresh using high-quality ingredients.

Served tomorrow at 9am

An overhead photo of a fried breakfast on a plate, including 2 sausages, 2 rashers of bacon, a poached egg, black pudding, tomato, a hash brown and baked beans. Along the top of the frame there's a slice of toast and butter on a plate, a cup of coffee and a glass of orange juice.

Breakfast Menu

Monday - Friday 9am - 11.30am

Saturday 8am - 11.30am

Sunday 8am - 11am

A ciabatta sandwich of battered haddock goujons and green leaves sits on a plate with a side salad, sliced lemon and a pot of tartar sauce. A small bowl of fries can be seen in the background. In the back right and front left there are short glasses containing a clear liquid, lemon slices and a straw.

Lunch Menu

Monday 12 noon - 3pm

Tuesday - Saturday 12 noon - 5pm

A photo of a steak pie and mashed potato on a plate with a small jug of gravy. A glass of red wine, another plate of food can be seen in the background and a bowl of vegetables can be seen on the back right.

Evening Menu

Tuesday - Saturday 5pm - 8.30pm

Served Sunday at 12 noon

A photo of a roast diner on a plate, including a large Yorkshire pudding, a roasted carrot and parsnip, and a small rug of gravy. A knife and fork lay on a folded napkin to the right hand side and two glasses of red wine can be seen in the background along with the bottle and salt and pepper mills.

Sunday Lunch

Sunday 12 noon - 6pm

A 4oz beef burger in a bread bun with lettuce and cheese sits on a plate with skinny fries and a small pot of tomato ketchup. A small bowl of fries can be seen in the back right along with a short glass of orange juice and to the back right a chocolate brownie sits on a plate (out of focus).

Children's Menu

Monday 12 noon - 3pm

Tuesday - Saturday 12 noon - 8.30pm

Sunday 12 noon - 6pm