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Breakfast Lunch Evening Sunday Children's Drinks
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0113 512 6000

Sunday Menu

Served Sunday at 12 noon

Our roasts are prepared fresh in the morning, we try our best to accommodate everybody, but on busy periods we might run low on certain items.

Sunday 12 noon - 6pm

Nibbles & Breads to Share

  • Garlic Butter Doughballs V 7.50 Garlic Butter Dip
  • Marinated Olives VE GFA 3.50

Starters

  • Soup V GFA 7.00 Ciabatta | Yorkshire Butter
  • Korean Pork Belly Bites 8.00 Gochujang Sauce | Sesame Seeds | Red Chillis | Frisse
  • Sweet Corn Ribs VE 8.00 Spicy Korean Glaze | Frisse
  • Truffle and Mushroom Arancini V 8.00 Mushroom & Cream Sauce

Mains

  • Roast Beef Strip Loin GFA 19.00 Honey Carrot | Roast Potatoes | Parsnip | Yorkshire Pudding | Mash | Gravy
  • Roast Pork Loin GFA 17.50 Honey Carrot | Roast Potatoes | Parsnip | Yorkshire Pudding | Mash | Gravy
  • 8oz Lamb Rump GFA 19.00 Honey Carrot | Roast Potatoes | Parsnip | Yorkshire Pudding | Mash | Minted Gravy
  • Chestnut Roast V 16.00 Honey Carrot | Roast Potatoes | Parsnip | Yorkshire Pudding | Mash | Gravy
  • Steak & Ale Pie 19.50 Bourguignon | Buttered Mash | Buttered Cabbage | Seasonal Veg
  • Red Pesto Orzo V 14.00 Sun Blushed Tomato | Peas | Pine Nuts | Parmigiana Cheese
    • Add Chicken Breast 4.00
  • Cook House Beef Burger GFA 12.50 Pretzel Bun | Monterey Jack | Bacon | Gherkin | Sriracha Mayo | Garlic Mayo | Onion Ring | Fries
    • Double up your burger 3.50
  • Buttermilk CFC Burger 13.50 Buttermilk Fried Chicken Breast | Pretzel Bun | Maple Sriracha | Pickle Tray Onion | Garlic Mayo | Fries
    • Double up your burger 3.50
  • Vegan CFC Burger VE 12.50 Vegan Chicken | Pretzel Bun | Maple Sriracha | Pickle Tray Onion | Garlic Mayo | Fries

Salads

  • Salmon GFA 16.50 Flaked Salmon | Diced Beetroot | Rocket | Baby Gem | Cherry Tomatoes | Wholegrain Mustard Vinaigrette
  • Vegan Chicken VE 10.00 Vegan Chicken | Baby Gem | Croutons | Sun Blushed Tomatoes | French Dressing

Sandwiches

  • Hot Roast GFA 13.00 Ask for the Roast of the Day | Stuffing
  • Cook House Club GFA 12.00 Chicken | Steaky Bacon | Monterey Jack | Garlic Mayonnaise | Lettuce | Tomato
  • Fish Finger 12.50 Haddock | Tartar Sauce | Mushy Peas | Gem

Sides

  • Skinny Fries VE 4.00
  • Chunky Chips VE 4.00
  • Halloumi Fries V 6.50 Garlic Mayo
  • Truffle Parmesan Chunky Chips V 5.50 Parmesan | Truffle | Herbs
  • Truffle Parmesan Fries V 5.50 Parmesan | Truffle | Herbs
  • Side Salad VE GFA 4.00 With French dressing
  • Seasonal Vegetables VE GFA 4.00
  • Mash V 5.00
  • Cauliflower Cheese V 5.50
  • Pigs in Blankets 6.50
  • Add Beef GFA 2.50

Desserts

Vegan and Gluten Free desserts available; please ask your server.

  • Chocolate Brownie V 8.00 Double Chocolate Ice Cream
  • Crumble V 8.00 Mixed Berries | English Apples | Custard
  • Sticky Toffee Pudding V 8.00 Toffee Sauce | Vanilla Ice Cream
  • Cheesecake of the Day 8.00 Ask our team for today's flavour
  • Trio of Ice Cream V GFA 8.00 Vanilla | Double Chocolate | Strawberry

Coffee & Hot Drinks

Ask your server for alternative milks and syrup options.

  • Espresso 3.20
  • Americano 3.20
  • Cappuccino 3.50
  • Café Latte 3.50
  • Flat White 3.30
  • Mocha 3.85
  • Hot Chocolate 3.50
  • Cook House Hot Chocolate 4.20 Cream | Marshmallows | Chocolate
  • Pot of Ringtons Gold English Tea 2.80
  • Fruit & Herbal Teas 2.80 Peppermint | Red Berry & Flower | Camomile | Decaf Breakfast | Earl Grey | Green Tea | Green Tea & Peach | Lemongrass & Ginger

After Dinner

Liqueur Coffee - add your choice of spirit to a classic after dinner drink.

  • Courvoisier VS 3.75
  • Remy 6.85
  • Highland Park 4.75
  • Auchentoshan 4.75
  • Laphroaig 4.75

Dietary & Allergen Information

We take allergies seriously. Here's what our symbols mean.

V
Vegetarian

Suitable for vegetarians. Contains no meat or fish.

VE
Vegan

Suitable for vegans. Contains no animal products.

GFA
Gluten Free Available

Can be prepared gluten-free on request. Please inform your server.

Please inform your server if you have a food allergy, intolerance or sensitivity.

Our kitchen handles all major allergens.
We'll do our best to accommodate your needs.

For detailed allergen information, please contact us:

0113 512 6000
Our Menus

Fresh, Seasonal Cuisine

From hearty breakfasts to evening dining, every dish is prepared fresh using high-quality ingredients.

Served tomorrow at 9am
An overhead  photo of a fried breakfast on a plate, including 2 sausages, 2 rashers of bacon, a poached egg, black pudding, tomato, a hash brown and baked beans. Along the top of the frame there's a slice of toast and butter on a plate, a cup of coffee and a glass of orange juice.

Breakfast Menu

Monday - Friday 9am - 11.30am
Saturday 8am - 11.30am
Sunday 8am - 11am
View Menu
Serving Now
A ciabatta sandwich of battered haddock goujons and green leaves sits on a plate with a side salad, sliced lemon and a pot of tartar sauce. A small bowl of fries can be seen in the background. In the back right and front left there are short glasses containing a clear liquid, lemon slices and a straw.

Lunch Menu

Monday 12 noon - 3pm
Tuesday - Saturday 12 noon - 5pm
View Menu
Served at 5pm
A photo of a steak pie and mashed potato on a plate with a small jug of gravy. A glass of red wine, another plate of food can be seen in the background and a bowl of vegetables can be seen on the back right.

Evening Menu

Tuesday - Saturday 5pm - 8.30pm
View Menu
Served Sunday at 12 noon
A photo of a roast diner on a plate, including a large Yorkshire pudding, a roasted carrot and parsnip, and a small rug of gravy. A knife and fork lay on a folded napkin to the right hand side and two glasses of red wine can be seen in the background along with the bottle and salt and pepper mills.

Sunday Lunch

Sunday 12 noon - 6pm
View Menu
Serving Now
A 4oz beef burger in a bread bun with lettuce and cheese sits on a plate with skinny fries and a small pot of tomato ketchup. A small bowl of fries can be seen in the back right along with a short glass of orange juice and to the back right a chocolate brownie sits on a plate (out of focus).

Children's Menu

Monday 12 noon - 3pm
Tuesday - Saturday 12 noon - 8.30pm
Sunday 12 noon - 6pm
View Menu

Get in Touch

  • 0113 512 6000
  • info@cookhouseleeds.co.uk
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Opening Times

Open until 9:30pm
  • Monday 9am - 5pm
  • Tuesday - Friday 9am - 9.30pm
  • Saturday 8am - 10.30pm
  • Sunday 8am - 8pm
Cook House Bar & Kitchen
ยท The Manor, Bradford Road, Drighlington, Bradford, West Yorkshire, BD11 1AB
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